Brass monkey! That funky monkey!
If you remember when that song came out, you’re my kind of people. (Beastie Boys, License to Ill, 1986.) I only bring that up because I was looking up the history of one of my favorite drinks, and this fun little fact was flung at me like an unwelcomed booger.
A Brass Monkey is a shandy, which is a drink that mixes beer with some kind of soda or juice, depending on where you are and where your bartender is from. A Brass Monkey is a mix of orange juice and beer. And the version the Beastie Boys were familiar with was where a hard-partying rock and roll youth would drink off the first 1/4 of a 40 of malt liquor or beer, and top off the can or bottle with OJ.
No, that’s not my favorite drink at all. I feel like I just threw up thinking about that. I like a Snakebite, which is a specific type of shandy. It’s a combination of half beer and half cider. Many bartenders will just mix the two willy nilly and hand it over like a dead rat in a glass. But the classy folks will pour the cider first, then float the beer on top. I generally see this done well with a nice dry cider like Strongbow paired with a dark beer like Guinness for the maximum effect and flavor.
At Loosey’s (pictured), you get Donnybrook instead of Guinness, which goes much nicer with the cider because it lacks that slightly burnt after flavor. But I may have to try the version a friend was drooling over which was raspberry cider with Choklat Stout by Southern Tier. Probably best for dessert.
But watch out. Lore states that Snakebites get you drunk faster than the individual drinks that make them. I haven’t seen any supporting evidence, but there’s a long argument at several sites about this. I can only guess the reason for the myth is that originally a Snakebite had a shot of vodka in it in some regions. Which of course would sneak up on you and bite you in the ass.